Mercato on Ferry, 24/59-73 Meron St, Southport QLD 4215, Australia +61 7 5661 6972

Our original signature tonkotsu soup
broth is both unique and authentic
FUKUOKA-STYLE TONKOTSU RAMEN

Ramen Danbo

DiscoverOur Story

From our original shop in Fukuoka to almost 30 locations worldwide
The original Ramen Danbo opened its doors in the year 2000 in the town of Chikushino, located halfway between Hakata (Fukuoka) and Kurume, on the southern island of Kyushu. The mission was simple – to deliver a tonkotsu ramen with top quality and flavour, with strict consistency. After placing number one in a TV poll of the top ramen shops in Fukuoka, from its humble beginnings the brand expanded quickly throughout Kyushu, then all through Japan.

ChefMenu

Featuring the highest quality ingredients sourced locally and from Japan
Our TONKOTSU broth is made by boiling stock at extremely high temperatures (much, MUCH higher than traditional recipes!) by using only the highest quality pork bones, together with water that we specially treat for the sole purpose of making our soup. The process extract both the UMAMI (the pleasant savoury taste) and micro-nutrients, to create a full-bodied, pure and creamy tonkotsu base for our ramen. Our soup is crafted on-site at each location, so you know it’s always fresh!

Ramen Toppings




Side Dishes




Beverages




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BranchCenter

RAMEN DANBO
Mercato on Ferry, 24/59-73 Meron St,
Southport QLD 4215, Australia

+61 7 5661 6972


Reservation Form Powered by OpenTable
+61 7 5661 6972 – contact@ramendanbo.com.au


 
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